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Agriculture, Environment & Sustainability, Food & Health
UMN survey: 80% of U.S. consumers prefer animal-based protein
Agriculture, Business & Technology, Environment & Sustainability
Dairy Month student spotlight: Sabrina Portner
Agriculture, Business & Technology, Environment & Sustainability, Food & Health
University of Minnesota survey: 1 in 5 Americans prefer plant protein over meat
Americans pick their proteins
Agriculture, Business & Technology, Environment & Sustainability, Water & Climate
UMN Headlines: June 2022
Environment & Sustainability, Water & Climate
Column: Earth shattered
The secret to tastier fake meat? Breeding better beans
Agriculture, Environment & Sustainability, Forests & Natural Resources, Insects & Wildlife, Plant Life
University of Minnesota to host statewide conference focused on civic science and invasive species management
Environment & Sustainability, Forests & Natural Resources, Insects & Wildlife
Digging in on invasive earthworms
Seeds of Native Health: Answered prayers, an interview with Denisa Livingston
Environment & Sustainability, Plant Life, Water & Climate, Student Life
The path to plant solutions
Agriculture, Business & Technology, Environment & Sustainability, Food & Health, Forests & Natural Resources, Insects & Wildlife, Plant Life, Water & Climate, Campus Affairs
Impact: Spring 2022
