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Environment & Sustainability, Food & Health
U of M team studying viability of food-fish aquaculture industry in Minnesota
Environment & Sustainability, Food & Health, Water & Climate
The origins of environmental justice—and why it’s finally getting the attention it deserves
Agriculture, Food & Health, Plant Life
How do you like them apples? UMN scientists create a new apple breed
Agriculture, Business & Technology, Environment & Sustainability, Food & Health, Student Life
Minnesota Youth Institute serves Minnesota students and teachers
U of M names new apple 'Triumph'
Business & Technology, Food & Health
High food prices are part of a ‘one-two punch’ for struggling Americans
Agriculture, Food & Health, Plant Life, Student Life
U of M student cultivates farming program at 38th and Chicago
Agriculture, Environment & Sustainability, Food & Health, Student Life, Campus Affairs
Impact: Winter 2021
Food spending holds steady by a key measure, USDA says
Environment & Sustainability, Food & Health, Plant Life, Water & Climate
Tribal-university partnership aims to conserve Manoomin (wild rice) while centering tribal knowledge
Environment & Sustainability, Food & Health, Forests & Natural Resources
As nature declines, so does human quality of life, study finds
Food & Health, Insects & Wildlife
Why CBD and Pregnancy Don't Mix