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U of M team studying viability of food-fish aquaculture industry in Minnesota
University researchers explore potential of microalgae in agriculture
NOAA update to cement warmer climate as new normal
The origins of environmental justice—and why it’s finally getting the attention it deserves
Minnesota Youth Institute serves Minnesota students and teachers
Impact: Winter 2021
Tribal-university partnership aims to conserve Manoomin (wild rice) while centering tribal knowledge
As nature declines, so does human quality of life, study finds
Soil health case studies share farmer experiences
Protecting Minnesota's water resources and our agriculture industry
On the day the U remembered Borlaug's Nobel Peace Prize, another food innovator won it for 2020
Minnesota celebrates the 50th anniversary of Norman Borlaug winning the Nobel Peace Prize