Food Science and Nutrition New Faculty Showcase

Wednesday, March 19, 1–5 p.m.

McNamara Alumni Center

Register for the event.

Join the Department of Food Science and Nutrition on March 19, 1–5 p.m. at the McNamara Alumni Center for an afternoon of introductions to the many exceptional new faculty members who have joined FScN since 2023. The event will consist of short presentations from the newly recruited faculty, followed by a Keynote Address from FScN alumnus Sean Leighton, MBA (MS '01), Cargill's Global VP of Food Safety, Quality, and Regulatory Affairs and former IFT President (‘22-’23). The event will conclude with a buffet-catered reception, including displays from our faculties' research groups, the FScN Vision Planning Committee, and FScN Student Organizations.